Chinese dishes to Savor

Okay guys, I’m still on the food lane…. And this time around I’m giving you a list of trusty Chinese dishes.
A lot of times when you go to a Chinese restaurant, you want to try smething new yet you are wary of a bad experience…. You don’t want to end up with something terrible or unswallowable.
A few weeks in Ghana on a project, solved this dilemma, I got to try so many dishes (I think I ate Chinese about 25 times in 3 weeks!) and have made a list of dishes you can’t go wrong with…. Much!
So if there is anything you have never eaten in the list below… dust your wallet and find a nice Chinese restaurant where you can try them…
P.S – The squid tastes much better than it sounds!

Rice Dishes
• Fried Rice and Egg (this can be found on the menu of most Chinese restaurants)
• Fried Rice with shredded beef
• Fried rice with sea food (shrimps and fish mostly)

Noodles
• Singapore noodles with sea food (soft)
• Singapore noodles with pork
• Szechuan noodles
• Stir fried noodles with Pork
• Shanghai Stir-fried Noodles With Chicken

Sauces
• Squid in Taipan sauce
• Lamb /beef in taipan sauce
• Shredded beef in green pepper and onion
• Chicken in taipan sauce
• Squid in Szechuan sauce
• Chicken in chilli pepper sauce
• Sweet and sour chicken sauce
• Mixed sea food in black bean sauce
• Octopus in black bean sauce

Dim Sum

P.S:
I have put in nothing on appetizers cos all the appetizers I tried tasted great! So go to town with the appetizers

The Chinese tea is good for clearing your palate after a tasty meal.

Bon appetit!